Wagyu Beef

The Delightful Taste of Premium Wagyu Beef

Heat the grill or pan. Heat the grill or pan to a high temperature. This will help to create a flavorful crust on the steak. Cook the steak. Place the steak on the hot grill or pan and cook for 3-4 minutes per side, or until the steak reaches an internal temperature of 145°F. Once the steak is cooked, let it rest for 5-10 minutes before slicing. This will help to ensure that the steak is juicy and tender. In this article, we will explore the many ways to cook and enjoy flank steak. read more

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